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Squid, star dish in 7 restaurants in Salou
A total of fourteen restaurants in Salou are taking part in a new edition of the Calamar Gastronomic Days, entitled this year, "From the sea to the table". The days are being held until 1 December 2024.
The Blaumar Group studies applying AI to reinforce its commitment to sustainability
The Blaumar Group is a hotel chain with an outstanding track record in Salou, especially for its commitment to sustainability. With more than 30 years of experience in the sector, it is a pioneer in Tarragona in achieving the BREEAM® ES seal, which is added to its other environmental quality certifications. Now, it also explores how artificial intelligence (AI) can help more sustainable tourism.
Come and be surprised
On your list of happy moments, there will surely be no shortage of those that you will experience in Salou if you come and let yourself be surprised. You will be seduced by its beaches; You will be captivated by its natural and landscape wealth; You will enjoy knowing the secrets of its history; you will be encouraged to play sports; You will savor its varied and rich cuisine, and you will be able to choose between the most absolute relaxation or a long list of activities and proposals for leisure and fun. Come to Salou and be surprised! What more could you want?
Where to eat the best rice in Salou 2024
To eat the best rice in Salou, a good option is to go to one of the 19 restaurants in the capital of the Costa Dorada that participate in the Gastronomic Rice Days 2024, which is the first activity of this year's Salou Food Experience Gastronomic Agenda .
The Gastronomic Agenda of Salou 2024 brings proposals for the entire year
Under the Salou Food Experience brand, the Municipal Tourism Board and the Salou City Council have presented the Salou Gastronomic Agenda 2024, together with the Associació d'Empresaris d'Hostaleria de Salou (AEH).
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Deliranto and chef Pep Moreno renew the Michelin Star
The Salouense restaurant Deliranto has renewed the Michelin Star after the gala that annually
determines the position of the examined restaurants.
Gastronomy, wine and music night in September to say goodbye to summer
Salou proposes a first-class gastronomic festival that will take place on September 25, starting at 7:00 p.m. in the Torre Vella, to say goodbye to summer. This is Gastro Wine&Music 2022, a festival that will pair gastronomy, wines and cavas from 20 wineries, cocktails and music. Tickets are already on sale at a price of 65 euros per person.
The Suns Repsol Deliranto, El Terrat, AQ and L'Antic Molí, in the Council of Experts of the AEHT
The chefs of the restaurants Deliranto in Salou, El Terrat and AQ in Tarragona and L'Antic Molí in Ulldecona have joined the Council of Experts of the Federation of Hospitality Associations of the Province of Tarragona (AEHT), after have been awarded this year with a Sol Repsol.
Salou's gastronomic agenda is presented in Barcelona
Salou has presented its gastronomic agenda for 2022 at the emblematic Fabrica Damm in Barcelona and with the company of Josep "Pitu" Roca, from Celler de Can Roca. Various restaurateurs from the Associació d'Empresaris d'Hostaleria (AEH) of Salou have offered a tasting to promote the municipality as a gastronomic reference on the Costa Dorada.
The best rice dishes in Salou, in 15 restaurants, until April 10, 2022
Salou presses the accelerator in the gastronomic calendar of the municipality to offer the best rice dishes prepared by 15 restaurants in the capital of the Costa Dorada, within the framework of the Rice Gastronomic Days. Until April 10, 2022, the 15 establishments offer a menu where the main dish is rice.
Salou Digital Hub or promoting the entrepreneurial and innovative ecosystem
Salou's commitment to innovation and digitization in the tourism and entertainment sector takes another step forward this autumn with the creation of the Salou Digital Hub, an initiative to promote an entrepreneurial and innovative ecosystem that wants to be a benchmark in Catalonia and Spain.
Salou in December: Gastronomic Days and Fiesta del Calamar
Salou is your destination in November and Desember if you want to enjoy squid. Every year, and there are 45, the Squid Festival is celebrated, a playful and festive fishing contest that recalls the municipality's sailor past and just after the Calamar Gastronomic Days arrive with succulent proposals.
Municipal recognition of Deliranto for its Michelin star
On behalf of the City Council of Salou, the mayor, Pere Granados, accompanied by the Councilor for Economic Dynamization, Héctor Maiquez, has delivered a plaque of recognition to chef Pep Moreno, of the Deliranto restaurant, for the Michelin star recently obtained.
France discovers the entire offer of the Costa Dorada
For 3 days, from September 18 to 20, 2019, 80 travel agents and journalists from France have discovered the Costa Dorada from a new perspective, more innovative and full of experiences of all kinds in leisure, culture and gastronomy activities.
A Responsible Major Party that avoids sexist aggressions
The City of Salou has promoted a double campaign that aims to raise awareness about the consumption of alcohol, other drugs and, especially, respect, focusing on the avoidance of sexual assault and sexual harassment.
The Hospitality Association of Salou is born with a "heart" consisting of 40 establishments and municipal support
The Hospitality Association of Salou (AEH) was presented yesterday, Tuesday, January 29, before a representation of the business world of the hospitality industry of the province, and the City Council, which supports and values the initiative. The AEH Salou has as its first president Pep Moreno and aims to be a link between the gastronomic initiatives of the tourist municipality.
The 'Sangulí' of Salou, Camping of the Year 2019 in the awards of the ANWB
The Camping & Resort Sangulí Salou has won the prize at the Camping of the Year 2019 in awards - of the ANWB - where eight establishments in Tarragona have also been awarded. These campsites, which belong to the Association of Campsites of the Costa Daurada and Terres de l'Ebre, have been recognized as The best campsites in Europe after demanding inspection processes, ranking of the organizers and popular voting.
The Tourist Board seduce the English people at a tourist fair in London
Tourists from the United Kingdom are an important part of the employment of the summer season of Salou. Aware of this, all entities of the municipality applaud the initiative to go to London to participate in the World Travel Market, to try to seduce and offer the benefits of the Costa Daurada.
End of the season of beaches in the second year without fatalities
The Department of Local Police and Civil Protection of Salou has valued very positively the season of beaches that has concluded these days, especially for being the second year in which no fatalities have been recorded. This fact has led the councilman of the area, David Gonzalez, to say that "we can say that it has been a very good season".
The Local Police focuses its employer celebration about safe driving
Road safety has been the center of interest in the celebration of the day of the patron of the Local Police of Salou, in a ceremony of delivery of distinctions in the Plenary Hall of the City Council. The event had a great attendance, where a documentary that explains the real case of an accident that occurred in the municipality was presented.
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